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Cooking
Gas, Electric, Pizza, Rotisserie, Combi and Industrial
Ovens, Griddles, Coffee Makers, Top Broilers, Toasters, Plate Warmers,
Salamanders, Proofers, Skillets and Charbroilers
- Time and temperature controls
- Digital read-out time and temperature controls
- Dough and meat baking controls
- Top of the line oven controls
- Direct and indirect electric thermostats, 25 &
30 amp, 120-240 VAC
Gas and Gas Convection Ovens
- Direct Ignition Systems
- Snap-acting gas thermostats
- Factory set gas thermostats
- Gas Safety Valves, for either valve-body or separate
gas supply
- Thermomagnetic Safety Valves, with or without pilot
inlet
- Gas flow solenoids
- Carryover and Lighter Tube burners
Griddles
- Combination gascocks and thermostats
- High-capacity gas thermostats
- Diaphragm-valve, snap-action temperature controls
- Thermostatically controlled automatic shutoff valves
- Thermomagnetic Safety Valves, with or without pilot
inlet
- Burners

Fryers
- Ignition controls
- Gas Safety Valves, for either valve-body or separate
gas supply
- Diaphragm-valve, snap-action temperature controls
- Factory calibrated, fixed-temperature controls
- Bleed gas diaphragm valves
- Burners
- Millivolt thermostats
Coffee Makers, Cappuccino Machines
- Direct-acting Positive Off Thermostats
- Direct and indirect electric thermostats, 25 &
30 amp, 120-240 VAC
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